sweet: lobster. corn. mango.
salty: bacon.
sour: lime- watermelon.
floral: kaffir lime.
herbaceous: parsley pollen.
summer
Published
salty: bacon.
sour: lime- watermelon.
floral: kaffir lime.
herbaceous: parsley pollen.
Playing with Fire and Water 
very creative, what are the pearls and tuile?
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thanks, Robert. The crisp is corn juice with methocel E15, dehydrated, then baked. The tears are an infusion of kaffir lime, reverse sphered.
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This looks really cool and sounds delicious. Is the tail just styled to appear this round or did you cook it in such a way that it retained this shape? How did you cook the tail? Looks awesome! Beautiful shot.
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